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G protein
Results: 1414

#	Item
831	Japan-Mexico WS Abstract of Presentation Presentation Title: Guanine nucleotide exchange factors for Rho GTPases in endothelial cells: critical transducers of angiogenic signals Add to Reading List Source URL: www.jst.go.jp Language: English - Date: 2009-06-30 21:15:57 Angiogenesis Stromal cell-derived factor-1 G protein-coupled receptor Biology Angiology Integral membrane proteins
832	How hummingbirds evolved to detect sweetness Add to Reading List Source URL: phys.org Language: English - Date: 2014-11-27 13:41:44 Sensory system Food and drink Gustatory system G protein coupled receptors Taste Umami Food science Hummingbird Sweetness Gustation Biology Mind
833	Apple Sandwiches Makes three servings. Each serving has 150 calories, 8 grams (g) fat, 5 g protein, 16 g carbohydrate, and 3 g fiber and 75 milligrams (mg) sodium. 1 medium apple Add to Reading List Source URL: www.ag.ndsu.edu - Date: 2014-08-04 09:38:53
834	Lynne G. Ryan ASM poster final.MDI Add to Reading List Source URL: www.paratekpharm.com Language: English - Date: 2012-10-12 16:03:55 Yersinia pseudotuberculosis Protein families Transcription factor Biology Bacterial diseases Enterobacteria
835	BTEC Analytical Service Capabilities Nathaniel G. Hentz, Ph.D., Brian J. Mosley & Rebecca L. Kitchener; Golden LEAF Biomanufacturing Training & Education Center, North Carolina State University Introduction Some of the Add to Reading List Source URL: www.btec.ncsu.edu Language: English - Date: 2013-06-25 10:29:22 Mass spectrometry Protein methods Laboratory techniques Chemical pathology Ion source Matrix-assisted laser desorption/ionization Peptide mass fingerprinting Time-of-flight mass spectrometry Ultraviolet–visible spectroscopy Chemistry Scientific method Science
836	Strawberry Frozen Yogurt Squares Makes nine servings. Each serving has 270 calories, 0 grams (g) fat, 8 g protein, 57 g carbohydrate, and 1 g fiber and 170 milligrams (mg) sodium[removed]oz.) can fat-free sweetened conde Add to Reading List Source URL: www.ag.ndsu.edu Language: English - Date: 2014-08-04 10:32:00 Canned food Condensed milk Milk Yogurt Food and drink Breakfast foods Dairy products
837	Is there a gene for liking broccoli? You may have heard your mom or dad say, “Eat your broccoli. It’s good for you!” Maybe you are a broccoli fan, or maybe you just can’t stand the taste. Scientists are intereste Add to Reading List Source URL: nieonline.com Language: English - Date: 2014-08-21 10:01:42 Mouth Mind G protein coupled receptors Genetics Genes TAS2R38 Supertaster Phenylthiocarbamide Taste Gustation Biology Gustatory system
838	Brief Communication 809 Photoactivation turns green fluorescent protein red Michael B. Elowitz†, Michael G. Surette†‡, Pierre-Etienne Wolf†§, Jeff Stock† Add to Reading List Source URL: www.elowitz.caltech.edu Language: English - Date: 2014-11-14 19:09:23 Fluorescence Protein methods Dyes Bioluminescence Fluorescent dyes Green fluorescent protein Fluorescence microscope Fluorophore Förster resonance energy transfer Biology Chemistry Luminescence
839	Dietary Fiber (g) Sugars (g) Protein (g) Add to Reading List Source URL: cds.arbys.com Language: English - Date: 2014-08-21 17:26:10 Milk French toast Food allergy Food Egg Soy milk Soy allergy Food and drink Breakfast foods Soybean
840	Skillet Zucchini with Chopped Tomatoes Makes four servings (1 cup). Each serving has 70 calories, 2 grams (g) fat, 3 g protein, 12 g carbohydrate,15 milligrams (mg) sodium and 70 percent of the daily recommendation for v Add to Reading List Source URL: www.ag.ndsu.edu - Date: 2014-08-04 15:23:18

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